Roasted Veggies with Herb Dipping Sauce
Prep Time
25mins
Time to Table
1hr
Servings
6
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Ingredients
- 6 cups assorted fresh vegetables, cut in large pieces
- 2 tablespoons olive oil
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 3/4 cup Daisy Cottage Cheese
- 1/2 cup Daisy Sour Cream
- 2 tablespoons finely diced fresh chives
- 1 tablespoon chopped fresh dill
- 1/2 teaspoon grated lemon peel
- 1/4 teaspoon minced garlic