Taco Burger

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Prep Time

10mins

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Time to Table

25mins

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Serves

4

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Ingredients

  • 1 pound lean ground beef
  • 1/2 cup shredded Mexican-style cheese
  • 1 cup Daisy Sour Cream, divided
  • 1.25 ounce package taco seasoning mix, divided
  • 4 hamburger buns, lightly grilled if desired

Ingredients

  • 1 pound lean ground beef
  • 1/2 cup shredded Mexican-style cheese
  • 1 cup Daisy Sour Cream, divided
  • 1.25 ounce package taco seasoning mix, divided
  • 4 hamburger buns, lightly grilled if desired

Directions

  1. In a large bowl, combine the ground beef, shredded cheese, ¼ cup sour cream, and 2 tablespoons taco seasoning mix; mix well (the mixture will be soft).
  2. Form the mixture into 4 burgers. Grill the burgers, turning once, until done (10 to 12 minutes); set aside.
  3. In a small bowl, combine the remaining taco seasoning mix and remaining sour cream; mix well.
  4. Place each grilled burger on a bun. Top each burger with a dollop of dressing and garnish as desired.
  • Calories:599
  • Cholesterol:140
  • Protein:32
  • Sodium:1350
  • Total Carbohydrate:30
  • Total Fat:37

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