Quick Pumpkin Pie Dip

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Prep Time

5mins

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Time to Table

1hr 5mins

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Serves

4 (4 tablespoons per serving)

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Ingredients

Ingredients

Directions

  1. Whisk the pumpkin pie filling, sour cream and nutmeg together in a small bowl.
  2. Cover and refrigerate for 1 hour. Serve with your favorite dippers.
  • Calories:111
  • Cholesterol:20
  • Dietary Fiber:2
  • Protein:2
  • Sodium:83
  • Total Carbohydrate:12
  • Total Fat:5

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