Old Fashioned Biscuits
Prep Time
15mins
Time to Table
45mins
Serves
12
Ingredients
- 1 egg
- 1 1/2 cups Daisy Sour Cream
- 2 cups sifted flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 2 tablespoons sugar
Ingredients
- 1 egg
- 1 1/2 cups Daisy Sour Cream
- 2 cups sifted flour
- 2 teaspoons baking powder
- 1/2 teaspoon baking soda
- 1 teaspoon salt
- 2 tablespoons sugar
Directions
- Preheat the oven to 425 degrees. In a small bowl, combine the beaten egg and sour cream. Combine all the dry ingredients in a large bowl. Add the egg and sour cream mixture to the dry ingredients.
- Stir until just blended. Spoon mixture onto a heavily floured surface and cut into biscuits. Place on a well-greased sheet and bake for 25-30 minutes.
- Calories:140
- Cholesterol:36
- Protein:4
- Sodium:348
- Total Carbohydrate:18
- Total Fat:5
