Delectable Deviled Eggs
Prep Time
10mins
Time to Table
10mins
Servings
12
Ingredients
- 6 large eggs, hard cooked
- 1/4 cup Daisy Cottage Cheese
- 1/4 cup Daisy Sour Cream
- 1 teaspoon white vinegar
- 1 teaspoon mustard
- 1 tablespoon mayonnaise
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Ingredients
- 6 large eggs, hard cooked
- 1/4 cup Daisy Cottage Cheese
- 1/4 cup Daisy Sour Cream
- 1 teaspoon white vinegar
- 1 teaspoon mustard
- 1 tablespoon mayonnaise
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
Directions
- Cut the boiled eggs lengthwise, being careful to remove the yolks. Place the egg whites cut side up on a serving platter.
- Place the yolks in a small bowl. Add the cottage cheese, sour cream, vinegar, mustard, mayonnaise, and seasoning. Mix until smooth. Spoon or pipe the mixture into each egg white.
- Top with your favorite toppers and enjoy.
- Calories:54
- Calories:57
- Cholesterol:96
- Cholesterol:97
- Protein:4
- Sat Fat:1
- Sodium:113
- Sodium:114
- Sugars:1
- Total Carbohydrate:1
- Total Fat:4
