Whipped Cottage Cheese Bruschetta Dip
Prep Time
10mins
Time to Table
10mins
Servings
6
Ingredients
- 4 Roma tomatoes, seeded and diced
- 2 teaspoons minced garlic
- 1/4 cup thinly sliced basil
- 1 1/2 tablespoons extra-virgin olive oil
- kosher salt and cracked black pepper to taste
- 2 cups Daisy Cottage Cheese, whipped
- 1 tablespoon balsamic vinegar or glaze
Ingredients
- 4 Roma tomatoes, seeded and diced
- 2 teaspoons minced garlic
- 1/4 cup thinly sliced basil
- 1 1/2 tablespoons extra-virgin olive oil
- kosher salt and cracked black pepper to taste
- 2 cups Daisy Cottage Cheese, whipped
- 1 tablespoon balsamic vinegar or glaze
Directions
- Mix tomatoes, garlic, basil, olive oil, salt, and pepper.
- Spread whipped cottage cheese onto a small plate or platter.
- Top with tomato mixture and a drizzle of balsamic.
- Serve with your favorite dippers.
- Calories:134
- Cholesterol:13
- Dietary Fiber:1
- Protein:9
- Sodium:275
- Total Carbohydrate:9
- Total Fat:8