Turkey Wraps

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Prep Time

15mins

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Time to Table

15mins

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Serves

4

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Ingredients

  • 3/4 cup Daisy Light Sour Cream
  • 2 teaspoons prepared horseradish
  • 4 10-inch flour tortillas
  • 1 head Bibb lettuce
  • 3/4 pound thinly sliced deli turkey
  • 2 Roma tomatoes, thinly sliced

Ingredients

  • 3/4 cup Daisy Light Sour Cream
  • 2 teaspoons prepared horseradish
  • 4 10-inch flour tortillas
  • 1 head Bibb lettuce
  • 3/4 pound thinly sliced deli turkey
  • 2 Roma tomatoes, thinly sliced

Directions

  1. Mix the sour cream and horseradish in a small bowl.
  2. Spread evenly over the tortillas. Leaving 1 inch at the top of the tortilla, cover the tortillas with the lettuce leaves and the turkey.
  3. Place a row of tomato slices across the center of the tortillas.
  4. Roll each tortilla up starting at the bottom; cut each in half.
  • Calories:386
  • Cholesterol:62
  • Dietary Fiber:3
  • Protein:21
  • Sodium:1515
  • Total Carbohydrate:48
  • Total Fat:12

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