Creamy Blue Cheese Salad Dressing slider image 1

Creamy Blue Cheese Salad Dressing

prep time icon

Prep Time

5mins

time to table icon

Time to Table

5mins

serves icon

Servings

6

print recipe
Share:

Ingredients

  • 1/2 cup Daisy Sour Cream
  • 1/2 cup mayonnaise
  • 1 teaspoon lemon juice or vinegar
  • 1 teaspoon honey
  • 2 teaspoons garlic powder
  • salt and cracked black pepper to taste
  • 2 1/2 ounces (about 1/2 tub) blue cheese crumbles

Ingredients

  • 1/2 cup Daisy Sour Cream
  • 1/2 cup mayonnaise
  • 1 teaspoon lemon juice or vinegar
  • 1 teaspoon honey
  • 2 teaspoons garlic powder
  • salt and cracked black pepper to taste
  • 2 1/2 ounces (about 1/2 tub) blue cheese crumbles

Directions

  1. Whisk sour cream, mayonnaise, lemon juice, honey, and garlic powder together. Season with salt and pepper to taste. Thin with a teaspoon of water at a time, if too thick.
  2. Stir in blue cheese crumbles.
  3. Serve with your favorite salad. Refrigerate leftovers (best used within 7 days).
  • Calories:209
  • Cholesterol:29
  • Dietary Fiber:0
  • Protein:3
  • Sodium:290
  • Total Carbohydrate:5
  • Total Fat:20

Recommendations


About Us

America's Favorite

America’s Favorite and America’s #1 claims based on IRI Multi-Outlet Volume Sales 52-week data ending 2024