Cheesy Mashed Potatoes

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Prep Time

40mins

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Time to Table

1hr

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Serves

20 (1/2 cup per serving)

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Ingredients

Ingredients

Directions

  1. Peel, dice, and wash the potatoes.
  2. Cook the potato cubes in boiling water until tender; drain. In a large bowl mash the potatoes.
  3. Add the remaining ingredients and blend well. Spray a 3-quart casserole or 9x13 inch baking dish with nonstick spray.
  4. Pour the potatoes into the casserole dish and bake at 350 degrees for 20 to 25 minutes or until top starts to brown slightly.
  • Calories:133
  • Cholesterol:19
  • Dietary Fiber:2
  • Protein:4
  • Sodium:204
  • Total Carbohydrate:16
  • Total Fat:6

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