Cantaloupe Crostini

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Prep Time

5mins

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Time to Table

5mins

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Serves

4

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Ingredients

  • 8 sliced baguette slices, toasted
  • 1 cup Daisy Cottage Cheese
  • 8 small slices cantaloupe
  • 8 small slices prosciutto
  • 1/4 cup arugula
  • 8 teaspoons pomegranate seeds

Ingredients

  • 8 sliced baguette slices, toasted
  • 1 cup Daisy Cottage Cheese
  • 8 small slices cantaloupe
  • 8 small slices prosciutto
  • 1/4 cup arugula
  • 8 teaspoons pomegranate seeds

Directions

  1. Layer the toast with the cottage cheese, cantaloupe, prosciutto, and arugula.
  2. Sprinkle with the pomegranate seeds and serve.
  • Calories:249
  • Cholesterol:13
  • Dietary Fiber:3
  • Protein:17
  • Sodium:884
  • Total Carbohydrate:38
  • Total Fat:4

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