Easy Ranch Chicken
Prep Time
10mins
Time to Table
40mins
Servings
4
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Ingredients
- 2 chicken breasts, cut in halves
- 1/2 cup Daisy Creamy Ranch Dip
- 1/2 cup seasoned bread crumbs
- 1/2 cup grated parmesan
Ingredients
- 2 chicken breasts, cut in halves
- 1/2 cup Daisy Creamy Ranch Dip
- 1/2 cup seasoned bread crumbs
- 1/2 cup grated parmesan
Directions
- Preheat oven to 375°F. Line a baking sheet with parchment paper.
- Place chicken on parchment and spread ranch evenly on top of chicken pieces.
- Mix seasoned breadcrumbs and parmesan together and then press onto the ranch-topped chicken.
- Bake 25-30 minutes (until internal temperature reaches 165°F).
- Calories:313
- Cholesterol:113
- Dietary Fiber:1
- Protein:32
- Sodium:581
- Total Carbohydrate:14
- Total Fat:12