Rocky Road Brownies

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Prep Time

15mins

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Time to Table

1hr 45mins

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Serves

32

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Ingredients

  • 18 ounce box fudge brownie mix
  • 1/2 cup butter, melted
  • 1/2 cup Daisy Sour Cream
  • 2 eggs
  • 1 egg yolk
  • 2/3 cup semi-sweet chocolate chips
  • 1 1/3 cups mini marshmallows
  • 3/4 cup chopped pecans

Ingredients

  • 18 ounce box fudge brownie mix
  • 1/2 cup butter, melted
  • 1/2 cup Daisy Sour Cream
  • 2 eggs
  • 1 egg yolk
  • 2/3 cup semi-sweet chocolate chips
  • 1 1/3 cups mini marshmallows
  • 3/4 cup chopped pecans

Directions

  1. Heat the oven to 350 degrees. Spray a 13x9-inch pan with cooking spray.
  2. In a large bowl, mix the brownie mix, butter, sour cream, 2 eggs and 1 egg yolk until just mixed (about 50 strokes). Bake for 30 to 35 minutes or until set.
  3. Immediately upon removal from the oven, top with the chocolate chips, mini marshmallows, and chopped pecans.
  4. Cool completely before slicing into bars.
  • Calories:183
  • Cholesterol:39
  • Protein:2
  • Sodium:68
  • Total Carbohydrate:19
  • Total Fat:11

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