Coconut Key Lime Bars slider image 1

Coconut Key Lime Bars

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Prep Time

15mins

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Time to Table

3hr

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Servings

24

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Ingredients

  • 3/4 cup graham cracker crumbs
  • 1/4 cup sweetened shredded coconut
  • 3 tablespoons melted butter
  • 4 egg yolks
  • 1/3 cup Daisy Sour Cream
  • 1/4 cup Key lime juice
  • 14 ounce can sweetened condensed milk
  • 1 1/2 teaspoons grated lime peel

Tips

  • Cooking Tip:

    Golden Coconut: Instead of toasting coconut in the oven, use your microwave. Spread into a shallow layer on a plate and microwave on high. Stir at 30 second intervals until toasty.

  • Serving Tip:

    To cut clean slices, dip a sharp knife into water before each cut.

Ingredients

  • 3/4 cup graham cracker crumbs
  • 1/4 cup sweetened shredded coconut
  • 3 tablespoons melted butter
  • 4 egg yolks
  • 1/3 cup Daisy Sour Cream
  • 1/4 cup Key lime juice
  • 14 ounce can sweetened condensed milk
  • 1 1/2 teaspoons grated lime peel

Tips

  • Cooking Tip:

    Golden Coconut: Instead of toasting coconut in the oven, use your microwave. Spread into a shallow layer on a plate and microwave on high. Stir at 30 second intervals until toasty.

  • Serving Tip:

    To cut clean slices, dip a sharp knife into water before each cut.

Directions

  1. Heat the oven to 350 degrees. Line a 9-inch square baking pan with foil or parchment paper and coat with nonstick cooking spray.
  2. Stir crumb, coconut, and melted butter in a medium bowl until evenly moistened and press into the bottom of the pan. Bake for 10 minutes or until lightly browned.
  3. Cool for 5 minutes on a wire rack. Whisk the egg yolks in a medium bowl until blended. Whisk in the sour cream and lime juice until smooth. Whisk in the sweetened condensed milk and lime peel. Pour the mixture over the warm crust.
  4. Bake for 15 to 20 minutes or until set. Cool on a wire rack to room temperature. Refrigerate for 2 hours or until chilled.
  5. Using the foil, remove the bars from pan. Cut into 24 bars. Garnish with additional toasted coconut and lime peel, if desired.
  • Calories:100
  • Cholesterol:42
  • Protein:2
  • Sodium:51
  • Total Carbohydrate:12
  • Total Fat:5

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