{"id":58682,"date":"2026-02-10T09:34:05","date_gmt":"2026-02-10T15:34:05","guid":{"rendered":"https:\/\/www.daisybrand.com\/?p=58682"},"modified":"2026-02-10T09:34:05","modified_gmt":"2026-02-10T15:34:05","slug":"lemon-tea-cookies","status":"publish","type":"post","link":"https:\/\/www.daisybrand.com\/es\/cottage-cheese\/lemon-tea-cookies\/","title":{"rendered":"Lemon Tea Cookies"},"content":{"rendered":"<div class=\"wpb-content-wrapper\"><p>[vc_row][vc_column column_width_percent=\u00bb100&#8243; position_horizontal=\u00bbleft\u00bb position_vertical=\u00bbmiddle\u00bb gutter_size=\u00bb3&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb0&#8243; mobile_width=\u00bb0&#8243; width=\u00bb1\/1&#8243; uncode_shortcode_id=\u00bb137814&#8243;][vc_custom_heading uncode_shortcode_id=\u00bb102307&#8243;]<\/p>\n<h2 style=\"text-align: left;\"><strong>Lemon Tea Cookies<\/strong><\/h2>\n<p>[\/vc_custom_heading][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_column_text uncode_shortcode_id=\u00bb896530&#8243;]These soft, citrusy <strong>Lemon Tea Cookies<\/strong> are bursting with bright lemon flavor and have a melt-in-your-mouth texture, thanks to the creamy richness of Daisy Cottage Cheese. Each bite is a delightful mix of tangy, sweet, and tender crumb \u2014 finished with a zesty lemon glaze that adds the perfect punch of flavor. And the best part? They come together in just 15 minutes![\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_single_image media=\u00bb58687&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbtwo-one\u00bb uncode_shortcode_id=\u00bb160182&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_column_text uncode_shortcode_id=\u00bb611502&#8243;]These to-die-for cookies are perfect for summer snacking, after-school treats, or year-round tea time. Pair them with a warm cup of tea or a cold glass of milk for a little moment of joy any time of day.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_single_image media=\u00bb58701&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbtwo-one\u00bb uncode_shortcode_id=\u00bb275983&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_custom_heading heading_semantic=\u00bbh3&#8243; text_size=\u00bbh3&#8243; uncode_shortcode_id=\u00bb147188&#8243;]Lemon Tea Cookie Ingredients[\/vc_custom_heading][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_column_text uncode_shortcode_id=\u00bb129509&#8243;]<\/p>\n<ul>\n<li><strong>All-Purpose Flour (1 \u00bc cups): <\/strong>The gluten in all-purpose flour gives the cookies structure.<\/li>\n<li><strong>Baking Powder (3\/4 teaspoon): <\/strong>A main ingredient for leavening, it adds volume and lightness to the batter and adds height to the cookies.<\/li>\n<li><strong>Unsalted Butter (4 tablespoons, softened): <\/strong>Lends flavor and richness to the cookies.<\/li>\n<li><strong>Sugar (1 cup): <\/strong>Adds sweetness to the cookies.<\/li>\n<li><strong>Egg (1 large):<\/strong> Acts as glue to hold the other ingredients together and adds a bit of height to the cookies.<\/li>\n<li><strong>Daisy Cottage Cheese (1 cup, blended):<\/strong> The star ingredient that gives the cookies their name. It provides moistness and richness to the cookies, plus a bit of protein.<\/li>\n<li><strong>Lemon (1 large, zested and juiced): <\/strong>Delivers the fresh, concentrated, tart, zesty citrus flavor to the cookies and the glaze.<\/li>\n<li><strong>Vanilla Extract (1 teaspoon): <\/strong>An essential ingredient in many desserts, it enhances the flavor of the cookies.<\/li>\n<li><strong>Powdered Sugar (3\/4 cups): <\/strong>Finely ground sugar with no hint of graininess, it is the perfect sugar for making the glaze for the cookies.<\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/3&#8243;][vc_single_image media=\u00bb58703&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbtwo-one\u00bb uncode_shortcode_id=\u00bb180676&#8243;][\/vc_column][vc_column width=\u00bb1\/3&#8243;][vc_single_image media=\u00bb58705&#8243; media_width_percent=\u00bb100&#8243; uncode_shortcode_id=\u00bb172868&#8243;][\/vc_column][vc_column width=\u00bb1\/3&#8243;][vc_single_image media=\u00bb58707&#8243; media_width_percent=\u00bb100&#8243; uncode_shortcode_id=\u00bb127469&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_custom_heading heading_semantic=\u00bbh3&#8243; text_size=\u00bbh3&#8243; uncode_shortcode_id=\u00bb127770&#8243;]<strong>Substitutions, Variations, and Tips<\/strong>[\/vc_custom_heading][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_column_text uncode_shortcode_id=\u00bb551984&#8243;]<\/p>\n<ul>\n<li>Bring all ingredients to room temperature for best results.<\/li>\n<li>Swap lemon for lime or orange zest and juice for a fun twist.<\/li>\n<li>When measuring flour, spoon it into the cup and level it off \u2014 avoid scooping directly from the bag, which can pack the flour and lead to dry cookies.<\/li>\n<li>Don\u2019t overmix the dough \u2014 too much mixing develops gluten, making cookies dense.<\/li>\n<li>Want a thicker glaze? Wait until cookies are fully cooled. Add extra powdered sugar for more thickness, or thin with \u00bd teaspoon water at a time.<\/li>\n<li>Store cookies in an airtight container to keep them fresh.<\/li>\n<\/ul>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/3&#8243;][vc_single_image media=\u00bb58695&#8243; media_width_percent=\u00bb100&#8243; uncode_shortcode_id=\u00bb265866&#8243;][\/vc_column][vc_column width=\u00bb1\/3&#8243;][vc_single_image media=\u00bb58697&#8243; media_width_percent=\u00bb100&#8243; uncode_shortcode_id=\u00bb210557&#8243;][\/vc_column][vc_column width=\u00bb1\/3&#8243;][vc_single_image media=\u00bb58699&#8243; media_width_percent=\u00bb100&#8243; uncode_shortcode_id=\u00bb180309&#8243;][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_custom_heading heading_semantic=\u00bbh3&#8243; text_size=\u00bbh3&#8243; uncode_shortcode_id=\u00bb163883&#8243;]<strong>How to Make Lemon Tea Cookies<\/strong>[\/vc_custom_heading][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_column_text uncode_shortcode_id=\u00bb166328&#8243;]<\/p>\n<ol>\n<li>Preheat oven to 375\u00b0F. Line baking sheets with parchment paper.<\/li>\n<li>In a bowl, mix the flour and baking powder. Set aside.<\/li>\n<li>Using an electric mixer, beat butter and sugar until light and fluffy (about 3 minutes). Add egg and mix until fully incorporated.<\/li>\n<li>Add blended Daisy Cottage Cheese, half the lemon zest, half the lemon juice, and vanilla extract. Mix well.<\/li>\n<li>Stir in dry ingredients until just combined.<\/li>\n<li>Scoop about 2 tablespoons of dough for each cookie onto prepared baking sheets. Bake for 15 minutes, until edges are slightly golden. Let cookies rest on the baking sheet for 20 minutes.<\/li>\n<li>Meanwhile, make the glaze: mix powdered sugar with remaining lemon zest and juice. Stir until smooth. Spoon about \u00bd teaspoon of glaze onto each cookie and gently spread to the edges.<\/li>\n<li>Let glaze set for about 2 hours before serving.<\/li>\n<\/ol>\n<p>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_single_image media=\u00bb58689&#8243; media_width_percent=\u00bb100&#8243; media_ratio=\u00bbtwo-one\u00bb uncode_shortcode_id=\u00bb870592&#8243;][\/vc_column][\/vc_row][vc_row][vc_column column_width_percent=\u00bb100&#8243; align_horizontal=\u00bbalign_center\u00bb gutter_size=\u00bb3&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb0&#8243; mobile_width=\u00bb0&#8243; width=\u00bb1\/1&#8243; uncode_shortcode_id=\u00bb228707&#8243;][vc_button button_color=\u00bbsp-color-red\u00bb size=\u00bbbtn-xl\u00bb radius=\u00bbbtn-circle\u00bb border_width=\u00bb0&#8243; link=\u00bburl:https%3A%2F%2Fwww.daisybrand.com%2Frecipes%2Flemon-cottage-cheese-tea-cookies%2F|title:Sour%20Cream%20Cheesecake\u00bb button_color_type=\u00bbuncode-palette\u00bb uncode_shortcode_id=\u00bb184233&#8243;]discover the full recipe[\/vc_button][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"<p>[vc_row][vc_column column_width_percent=\u00bb100&#8243; position_horizontal=\u00bbleft\u00bb position_vertical=\u00bbmiddle\u00bb gutter_size=\u00bb3&#8243; overlay_alpha=\u00bb50&#8243; shift_x=\u00bb0&#8243; shift_y=\u00bb0&#8243; shift_y_down=\u00bb0&#8243; z_index=\u00bb0&#8243; medium_width=\u00bb0&#8243; mobile_width=\u00bb0&#8243; width=\u00bb1\/1&#8243; uncode_shortcode_id=\u00bb137814&#8243;][vc_custom_heading uncode_shortcode_id=\u00bb102307&#8243;] Lemon Tea Cookies [\/vc_custom_heading][\/vc_column][\/vc_row][vc_row][vc_column width=\u00bb1\/1&#8243;][vc_column_text [&hellip;]<\/p>\n","protected":false},"author":6,"featured_media":58687,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[286],"tags":[390,289,405,406],"class_list":["post-58682","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cottage-cheese","tag-cookies","tag-cottage-cheese","tag-lemon","tag-tea"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.5 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Lemon Tea Cookies - Daisy Brand - Sour Cream &amp; 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