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Low Fat Cottage Cheese

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Sprinkle with granola, and top with berries and a touch of honey.
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Add it as an extra batter ingredient for a moist, fluffy cake.
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Nutrition Information

Calories 81 cals
Total Fat 5 g
Cholesterol 19 mg
Dietary Fiber 0 g
Sodium 157 mg
Protein 6 g
Total Carbohydrate 2 g
Mexican Cheese Dip

Mexican Cheese Dip

Prep Time: 10 Minutes
Total Time: 10 Minutes
Serves: 15 (4 tablespoons per serving)
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Average of 2 ratings: 4 stars
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Ingredients

  • 2 cups Daisy Brand Cottage Cheese
  • 1 cup Daisy Brand Sour Cream
  • 1 cup finely shredded Mexican cheese blend
  • 1 teaspoon garlic powder
  • 1 teaspoon Worcestershire sauce
  • 1/4 cup finely chopped scallions
  • 2 dash Tabasco , or to taste

Directions

Drain the excess liquid from the cottage cheese by placing it into a sieve lined with a coffee filter. Combine all of the ingredients together with the drained cottage cheese. Serve with your favorite dippers. Chill before serving, if desired, to blend flavors.

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Appetizers & Snacks
Dips