B.L.A.T. Wrap with Ranch Sour Cream
Prep Time:
10 Minutes
Total Time:
10 Minutes
Serves:
4
Ingredients
-
2 tablespoon dry ranch dip mix
-
1 cup Daisy Brand Sour Cream
-
1 tablespoon lime juice
-
1 pinch pepper
-
8 slices bacon, cooked
-
1 whole avocado, chopped
-
1 whole tomato, chopped
-
8 pieces lettuce
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4 6-inch flour tortilla
-
salt and pepper to taste
Directions
Place the dip mix, sour cream, lime juice, and a pinch of pepper into a bowl and whisk. Set aside. Place two leaves of lettuce into each tortilla. Add two slices of bacon, ¼ of the avocado cubes, ¼ of the tomato seasoned with a pinch of salt and pepper. Spoon ¼ of the sour cream ranch dressing onto each and fold to form wraps.