Search Recipes

Keywords

Meal Type

More Search Options
Low Fat Cottage Cheese

Cottage Cheese Tips

Sprinkle with granola, and top with berries and a touch of honey.
More Ideas >

Sour Cream

Sour Cream Ideas

Add it as an extra batter ingredient for a moist, fluffy cake.
More Ideas >

Put Your Powder to the Test

Nutrition Information

Calories 330 cals
Total Fat 13 g
Cholesterol 84 mg
Dietary Fiber 5 g
Sodium 790 mg
Protein 35 g
Total Carbohydrate 18 g
Asian Chicken Salad Lettuce Cups

Asian Chicken Salad Lettuce Cups

Prep Time: 10 Minutes
Total Time: 10 Minutes
Serves: 4
Print Recipe

Ingredients

  • 8 medium lettuce leaves
  • 1/2 cup Daisy Brand Sour Cream
  • 3 tablespoons Hoisin sauce
  • 1/2 teaspoon salt
  • 1/4 teaspoon chili or curry paste
  • 2 cups diced cooked chicken
  • 1/2 cup diced celery
  • 1/4 cup diced red onion
  • 3/4 cup Daisy Brand 2% Cottage Cheese
  • 4 teaspoons chopped salted peanuts

Directions

Wash and dry lettuce leaves. In large bowl, combine sour cream, Hoisin sauce, salt, and chili paste; mix well. Add chicken, celery and onion; mix well. Lay lettuce leaves on serving platter. Top each with about 1/4 cup chicken salad. Top with heaping tablespoon cottage cheese. Sprinkle with peanuts. Fold up lettuce to eat.