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Low Fat Cottage Cheese

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Nutrition Information

Calories 141 cals
Total Fat 8 g
Cholesterol 253 mg
Dietary Fiber 0 g
Sodium 295 mg
Protein 13 g
Total Carbohydrate 5 g
Cottage Egg Salad

Cottage Egg Salad

Prep Time: 15 Minutes
Total Time: 15 Minutes
Serves: 3 (1/2 cup per serving)
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Average of 5 ratings: 3.2 stars
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Ingredients

  • 4 eggs, hard cooked
  • 1 cup Daisy Brand Cottage Cheese
  • 1/4 cup chopped onion
  • 2 teaspoons stone ground mustard

Directions

Peel and finely dice eggs. In medium bowl, mix all ingredients. Serve immediately, or cover and refrigerate up to 1 hour prior to serving to chill.

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Soups & Salads
Main Dishes