Light Berry Cheesecake Dessert
Prep Time:
10 Minutes
Total Time:
2 Hours 30 Minutes
Serves:
4
Ingredients
-
1 cup Daisy Brand 2% Cottage Cheese
-
1 tablespoon lemon juice
-
1/2 cup sugar
-
1 cup Daisy Brand Light Sour Cream
-
1 pint pureed berries
Directions
Combine all ingredients in food processor bowl. Process until smooth. Freeze in 6 small custard cups or muffin tins sprayed with non-stick spray until firm. Loosen edges with tip of knife; turn onto dessert plates. Garnish with fresh berries.