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Nutrition Information

Calories 293 cals
Total Fat 2 g
Cholesterol 8 mg
Dietary Fiber 2 g
Sodium 424 mg
Protein 12 g
Total Carbohydrate 60 g
Honey Chili Glaze and Fresh Fruit

Honey Chili Glaze and Fresh Fruit

Prep Time: 1 Hour
Total Time: 1 Hour
Serves: 6
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Ingredients

  • 2 guajillo chiles
  • 1 cup sugar
  • 1/4 cup honey
  • 1 cup orange juice
  • 1/2 cup apple cider vinegar
  • 2 cups sliced peaches
  • 16 ounces Daisy Brand 2% Cottage Cheese

Directions

Seed chiles. Place first 5 ingredients in a pot. Bring to a boil and reduce to a simmer. Cook about 10 minutes, stirring occasionally. Cool before serving. Place peach slices in a dish. Top fruit with 2.5 ounces of Daisy cottage cheese and drizzle with glaze.

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