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Low Fat Cottage Cheese

Cottage Cheese Tips

Sprinkle with granola, and top with berries and a touch of honey.
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Sour Cream

Sour Cream Ideas

Add it as an extra batter ingredient for a moist, fluffy cake.
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Recipes
Small Clean-up, Big Flavor

Nutrition Information

Calories 323 cals
Total Fat 13 g
Cholesterol 234 mg
Dietary Fiber 2 g
Sodium 1178 mg
Protein 33 g
Total Carbohydrate 20 g
Whole Grain Pancakes

Whole Grain Pancakes

Prep Time: 20 Minutes
Total Time: 20 Minutes
Serves: 4
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Average of 1 ratings: 5 stars
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Ingredients

  • 2 eggs
  • 4 egg whites
  • 1 cup Daisy Brand Cottage Cheese
  • 2 tablespoons Daisy Brand Sour Cream
  • 1 teaspoon olive oil
  • 1/2 teaspoon salt
  • 1/3 cup whole wheat flour

Directions

Beat the eggs and egg whites with a wire whisk in a medium size bowl until frothy. Gently fold in the cottage cheese, sour cream, oil, salt, and whole grain flour. Spray a large nonstick skillet with nonstick spray. Heat the skillet to medium-low. Spoon the batter onto the skillet to make approximately 4-inch pancakes. Flip the pancakes when bubbles appear in the middle. Remove when second side is golden brown. Garnish with fresh berries and syrup.

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Breads
Breakfast
Main Dishes
Vegetarian