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Low Fat Cottage Cheese

Cottage Cheese Tips

Sprinkle with granola, and top with berries and a touch of honey.
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Add it as an extra batter ingredient for a moist, fluffy cake.
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Nutrition Information

Calories 144 cals
Total Fat 5 g
Cholesterol 6 mg
Dietary Fiber 0 g
Sodium 242 mg
Protein 9 g
Total Carbohydrate 17 g
Daisy Strawberry Delight

Daisy Strawberry Delight

Prep Time: 30 Mintues
Total Time: 3 Hours
Serves: 8
Print Recipe

Ingredients

  • 1 8 ounce can crushed pineapple
  • 1 cup water
  • 1 3 ounce box strawberry gelatin mix
  • 16 ounces Daisy Brand 2% Cottage Cheese
  • 1 tub whipped topping

Directions

Bring undrained pineapples and water to a boil in a medium saucepan. Remove from heat. Add gelatin to pineapples. Stir well to melt gelatin. Transfer to a large bowl. Let cool until it starts to set. Fold in cottage cheese and whipped topping until blended. Spray mold or pan with non-stick spray. Pour mixture into mold or pan. Chill until firm.