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Nutrition Information

Calories 128 cals
Total Fat 3 g
Cholesterol 10 mg
Dietary Fiber 1 g
Sodium 364 mg
Protein 15 g
Total Carbohydrate 13 g
Fresh Fruit Kabobs with Mint Dip

Fresh Fruit Kabobs with Mint Dip

Prep Time: 30 Minutes
Total Time: 30 Minutes
Serves: 2
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Ingredients

  • 1 cup Daisy Brand Cottage Cheese
  • 1 teaspoon chopped mint
  • 1 teaspoon vanilla
  • 6 fresh strawberries
  • 4 cubes fresh pineapple
  • 4 cubes fresh cantaloupe
  • 4 seedless green grapes

Directions

Mix the cottage cheese with the mint and vanilla. Cover and refrigerate. Assemble kabob by skewering 3 strawberries, 2 pineapple chunks, 2 cantaloupe chunks, and 2 green grapes, alternating fruit to begin and end with a strawberry. Repeat with the second kabob. Serve each kabob with 1/2 of the mint cottage cheese dip mixture. *Options - try other fresh fruits on skewers.

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Appetizers & Snacks
Breakfast
Vegetarian
Dips