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Nutrition Information

Calories 384 cals
Total Fat 19 g
Cholesterol 59 mg
Dietary Fiber 2 g
Sodium 335 mg
Protein 4 g
Total Carbohydrate 52 g
Banana Chocolate Chip Bread

Banana Chocolate Chip Bread

Prep Time: 15 Minutes
Total Time: 3 Hours 15 Minutes
Serves: 20
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Ingredients

  • 1 cup butter
  • 6 ounces softened cream cheese
  • 2 cups brown sugar
  • 4 bananas
  • 2 eggs
  • 1/2 cup Daisy Brand Sour Cream
  • 3 cups flour
  • 2 cups chocolate chips
  • 2 teaspoons baking soda
  • 2 teaspoons baking powder
  • 1 teaspoon salt

Directions

Blend butter, cream cheese and sugar until creamy. Add mashed bananas, egg and sour cream. Stir flour with chocolate chips, baking soda, baking powder and salt. Add to banana mixture and stir until just mixed. Pour into 2 buttered (greased) 5x9-inch loaf pans. Bake at 325 degrees for 1 - 1 1/2 hours or until edges pull away from pan and toothpick inserted in center comes out clean. Allow to cool, slice and serve.

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