Cucumber 'N Dill Pasta Salad
Prep Time:
30 Minutes
Total Time:
1 1/2 Hours
Serves:
6
Ingredients
-
2 cups uncooked corkscrew pasta
-
8 ounces Daisy Brand Sour Cream
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1 tablespoon vinegar
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1/2 cup skim milk
-
1/2 teaspoon salt
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1/2 teaspoon coarsely ground black pepper
-
1 tablespoon chopped fresh dill
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2 cups cucumber
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1 cup Cherry tomatoes
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1/2 cup coarsely chopped red onions
Directions
Cook pasta according to package directions; drain. Rinse with cold water. In medium bowl stir together sour cream, milk, vinegar, pepper, salt and dill. Cut tomatoes in half and slice cucumbers. In large bowl combine pasta with all remaining ingredients. Pour dressing over salad; toss to coat. Cover; refrigerate at least 1 hour.