Cheese Stuffed Peppers
Prep Time:
5 Minutes
Total Time:
5 Minutes
Serves:
4
Ingredients
-
2 bell peppers
-
1 cup Daisy Brand Cottage Cheese
-
4 leaves fresh basil
-
1 dash salt & pepper
*to taste
Directions
Wash, half, and seed two bell peppers. Fill each half with cottage cheese. Top with fresh basil, salt and pepper.
Nutrition Information
|
Calories |
62 cals |
|
Total Fat |
1 g |
|
Cholesterol |
5 mg |
|
Dietary Fiber |
1 g |
|
Sodium |
219 mg |
|
Protein |
8 g |
|
Total Carbohydrate |
6 g |