Pizza Pita Snackers
Prep Time:
10 Minutes
Total Time:
10 Minutes
Serves:
2
Ingredients
-
2 whole wheat pita bread
-
4 teaspoons basil pesto
-
1 cup Daisy Brand Cottage Cheese
-
2 tablespoons chopped Roma tomatoes
-
2 teaspoons chopped fresh basil
Directions
Toast the pita bread until crispy and firm (about 1 minute in a toaster oven). Spread the pesto on each pita bread, lightly covering the entire surface. Spread the cottage cheese evenly over each pita. Top with chopped tomato and fresh basil. If desired, sprinkle each pita with Parmesan and garlic bread seasoning. Slice each pita into 4 wedges and serve immediately.
Nutrition Information
|
Calories |
282 cals |
|
Total Fat |
9 g |
|
Cholesterol |
13 mg |
|
Dietary Fiber |
5 g |
|
Sodium |
761 mg |
|
Protein |
21 g |
|
Total Carbohydrate |
32 g |