Cake Frosting
Prep Time:
5 Minutes
Total Time:
5 Minutes
Serves:
4 (4 tablespoons per serving)
Ingredients
-
1 1/2 tablespoons cream cheese, softened
-
1 1/2 cups powdered sugar
-
2 tablespoons Daisy Brand Sour Cream
-
1/4 teaspoon vanilla
Directions
Beat all of the ingredients in small bowl at low speed until creamy. The recipe will make enough frosting for an 8x8 inch cake. *NOTE: Other flavored extracts can be substituted for vanilla for a different flavor variation. Recipe may be doubled or tripled.
Nutrition Information
|
Calories |
220 cals |
|
Total Fat |
4 g |
|
Cholesterol |
13 mg |
|
Dietary Fiber |
0 g |
|
Sodium |
26 mg |
|
Protein |
1 g |
|
Total Carbohydrate |
46 g |