Old Fashioned Biscuits

Old Fashioned Biscuits

Prep Time: 15 Minutes
Total Time: 45 Minutes
Serves: 12

Ingredients

  • 1 egg
  • 1 1/2 cups Daisy Brand Sour Cream
  • 2 cups sifted flour
  • 2 teaspoons baking powder
  • 1/2 teaspoon baking soda
  • 1 teaspoon salt
  • 2 tablespoons sugar

Directions

Preheat the oven to 425 degrees. In a small bowl, combine the beaten egg and sour cream. Combine all the dry ingredients in a large bowl. Add the egg and sour cream mixture to the dry ingredients. Stir until just blended. Spoon mixture onto a heavily floured surface and cut into biscuits. Place on a well-greased sheet and bake for 25-30 minutes. *Optional: Brush the tops of the biscuits with melted butter before serving.

Nutrition Information

Calories 140 cals
Total Fat 5 g
Cholesterol 36 mg
Dietary Fiber 0 g
Sodium 348 mg
Protein 4 g
Total Carbohydrate 18 g