Daisy Sour Cream

Do a Dollop of Daisy

  • Enjoy berries coated in sour cream and dipped in powdered sugar.

  • Dollop onto potatoes, tacos, casseroles, quesadillas, nachos, fruit and desserts.

  • Combine a jar of picante sauce and a container of sour cream for a zesty dip.

  • Blend with bottled salad dressing to make a richer, creamier topping.

  • Add 1 cup of Daisy Brand (including No Fat) in cake batters to produce a moist, fluffy cake.

  • Mix with dry ranch or onion flavoring to make an instant dip for chips and vegetables.

  • Spread a thick layer of Daisy Brand over your prepared guacamole dish to keep air from turning the avocado brown; cover with plastic wrap. When ready to serve, mix sour cream into the guacamole for a rich, smooth dip.

  • Try substituting sour cream in place of mayonnaise, yogurt, buttermilk or cream cheese in casseroles and desserts.

  • Jazz up grilled chicken or pork with a sour cream sauce using worcestershire, parmesan cheese and Daisy Brand.

  • For a quick, homemade Russian dressing, combine 1/2 cup of sour cream, 1/2 cup of mayonnaise, 1 cup of ketchup, and crushed garlic and hot sauce for flavoring. Spoon over mixed greens.

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